Question
Question: Which of the following organism is useful in the preparation of Roquefort cheese...
Which of the following organism is useful in the preparation of Roquefort cheese
A
Mucor
B
Rhizopus
C
Aspergillus
D
Penicillium
Answer
Penicillium
Which of the following organism is useful in the preparation of Roquefort cheese
Mucor
Rhizopus
Aspergillus
Penicillium
Penicillium