Question

Which of the following factors need to be considered when individualizing pre- competition meal plan?
A. Athlete's food preference
B. Cost of food
C. Choice of competition organisers
D. Digestibility of foods
E. Pre-competition meal timing
Choose the correct answer from the options given below:

• A. A, C and D only
• B. A, D and E only
• C. A, C and E only
• D. A, B and D only

Answer 1

Answer: (B)

A, D and E only

Answer 2

The correct answer is option (B) : A, D and E only