Question

What is the taste of baking soda?

Answer 1

We need to write down about the taste of baking soda. Since, baking soda is a base as it produces negative hydroxide ions when dissolved in water. Bases generally taste bitter, feel slippery, and conduct electricity when dissolved in water.

Complete step by step answer
Bases often have a bitter taste and are found in foods less frequently than acids. Many bases, like soaps, are slippery to the touch. Bases also change the colour of indicators. Acids generally taste sour due to the sour ${H^ + }$ ion, bases taste bitter due to the $O{H^ - }$ ion, but they may have other tastes depending on the other part of the molecule. Bases are usually soapy in nature.
Baking soda is a base with the chemical formula $NaHC{O_3}$ .
It is sodium bicarbonate and just like other bases has a bitter taste.

Note
Baking soda, also known as sodium bicarbonate, is widely used in baking. This is because it has leavening properties, meaning it causes dough to rise by producing carbon dioxide.
Aside from cooking, baking soda has a variety of additional household uses and health benefits. Many people use baking soda as a replacement for mouthwash. Some studies have shown it can help freshen your breath and even provide antibacterial and antimicrobial properties. It is also found that toothpaste containing baking soda is better for whitening teeth and removing plaque than toothpaste without baking soda. Baking soda may eliminate the smell of sweat by making the odours less acidic. Additionally, baking soda may help soothe itching from sunburns.
Thus, sodium bicarbonate is a white solid that is crystalline, but often appears as a fine powder. It has a slightly salty, alkaline taste resembling that of washing soda.