Question

What happens when dry apricots are left for some time in pure water and later transferred to the sugar solution?
(A) Dry apricots first swell due to endosmosis and then shrink due to exosmosis
(B) Dry apricots first shrink due to endosmosis and then shrink due to exosmosis
(C) Dry apricots first swell due to exosmosis and then shrink due to exosmosis
(D) Dry apricots first swell due to endosmosis and then swells due to exosmosis

Answer 1

The endosmosis is the procedure in which the water strikes inner the cells and they swell, whereas, in exosmosis, the water moves out of the cell causing it to shrink.

Complete answer:
The pure water is a hypotonic solution. This is due to the fact as in contrast to apricots the concentration of the answer is more in the pure water. Apricots have comparatively a greater awareness of solutes in them. By osmosis, the water usually strikes from its greater concentration to decrease concentration. This capability of water will move from pure water to the inside of the cell. This is acknowledged as endosmosis.

Endosmosis is made up of two words, Endo meaning inside, and Osmosis. Due to the motion of water in the cell, it swells up. When swelled apricots are left for some time in sugar solution. The sugar answer is hypertonic. This is due to the fact as compared to apricots the concentration of the solution is less in the sugar solution. Apricots have comparatively a lesser attention of solutes in them. By osmosis, the water constantly moves from its greater attention to lower concentration. This capacity that water will move from internal of the telephone to the sugar solution. This is recognised as exosmosis.

Exosmosis is made up of two words, Exo meaning outside, and Osmosis. Due to the movement of water outside the cell, it shrinks up. Thus, when dry apricots are left for some time in pure water then they swell due to endosmosis, and later when they are transferred to the sugar solution, they decrease due to exosmosis.

Hence, the correct answer is option (A).

Note: Osmosis is a distinctive type of diffusion method in which the solvents can move from their higher concentration to their lower concentration through a semipermeable membrane. It can additionally be defined as the movement of water from a much less concentrated solution to an extra targeted solution via the semipermeable membrane.