Question
Question: To prevent rancidification of food material, which of the following is added....
To prevent rancidification of food material, which of the following is added.
A
Reducing agent
B
Anti-oxidant
C
Oxidising agent
D
None of these
Answer
Anti-oxidant
Explanation
Solution
To prevent rancidification of food material we add anti-oxidant which are called oxidation inhibitor.