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Question

Agriculture Question on Crop Horticulture

Physical method of fruit juice preservation includes:
(A) Refrigeration
(B) Salt addition
(C) Sugar addition
(D) Pasteurization

A

(A) and (D) only

B

(A), (B), and (C) only

C

(A), (B), (C), and (D)

D

(B), (C), and (D) only

Answer

(A) and (D) only

Explanation

Solution

Refrigeration and pasteurization are methods of physical preservation for fruit juice, while adding salt and sugar are chemical methods.