Question
Agriculture Question on Crop Horticulture
Physical method of fruit juice preservation includes:
(A) Refrigeration
(B) Salt addition
(C) Sugar addition
(D) Pasteurization
A
(A) and (D) only
B
(A), (B), and (C) only
C
(A), (B), (C), and (D)
D
(B), (C), and (D) only
Answer
(A) and (D) only
Explanation
Solution
Refrigeration and pasteurization are methods of physical preservation for fruit juice, while adding salt and sugar are chemical methods.