Question

Name three major activities of crop improvement.

Answer 1

Crop improvement refers to the methods or measures used to increase the yield and quality of the plant. It becomes critical for the sustainability of farmlands and the fulfilment of the needs of expanding crops and various items delivered from them.

Complete answer:
Crop improvement can be accomplished proficiently through the study of horticulture, recently designed advancements, and the rancher's experience.
1. Crop variety enhancement
2. Increased crop production
3. Crop protection management
Higher yield: By allowing cross-breeding and hybridization of a few plants, yields can be increased. This can result in a higher yield for each unit of land.
Quality has been improved: Harvest size, taste, shading, and dietary benefit can all be improved or expanded with the help of soil and yield efficiency knowledge.
Resistance to diseases: Crops should be grown to the point where they can withstand biotic apprehensions, for example, yield illnesses caused by a slew of creepy crawlies and annoyances. Protection from illness can result in an increase in yield and the quality of the harvest.
Increase in supply: The needs of the interest can be met by proper planning, understanding the soil's ripeness, and utilising technology for the gathering. An increase in the plant's yield can help meet the demand.
Increase in harvest assortment: Various yields or occasional yields should be developed to expand the assortment. The yield pivot also causes an increase in soil richness.

Note:
Recombinant DNA innovation is used to create genetically modified plants. Bt-cotton and Bt-brinjal are two examples of hereditarily modified plants. This allows the plant to protect itself from bugs and increases yield.