Question

Is vinegar an alkali?

Answer 1

Vinegar is an aqueous solution of acetic acid and trace chemicals where aqueous solution can be defined as that solution in which solvent is water. Solvent is the substance in which solute is dissolved or we can say which is present in higher amounts.

Complete step-by-step answer: Vinegar is generally acidic in nature and it is widely used in flavoring substances in various types of food items. It is an aqueous solution of acetic acid with trace chemicals where acetic acid is produced by the fermentation of ethanol or sugars by acetic acid bacteria which are a group of Gram-negative bacteria which oxidize sugar and ethanol and produce acetic acid during fermentation.
Vinegar word is taken from French word having the meaning sour wine. Alkali are those substances which are acidic in nature other than this they are sour in taste and turns blue litmus paper to red and in the same manner vinegar also shows the properties of alkali i.e. it is sour in taste and also contain a solution of acetic acid which makes it acidic or we can say that alkali in nature.

Thus from the above discussion we can say that vinegar is an alkali.

Note: Vinegar has many applications like white vinegar is often used as a household cleansing agent, effective cleaning agent for stainless steel and glass. Some other uses of vinegar are herbicides which are commonly known as weed killers.