Question
Question: Inversion of sucrose \((C_{\text{12}}H_{\text{22}}O_{\text{11}})\) is first-order reaction and is st...
Inversion of sucrose (C12H22O11) is first-order reaction and is studied by measuring angle of rotation at different instant of time
}{Sucrose Glu\cos eFructose}$$ If $(r_{\infty}\text{- }\text{r}_{0}) = \text{a and }(r_{\infty}\text{- }\text{r}_{t}) = (\text{a - x})\ $(where $r_{0}\text{ , }\text{r}_{t}$ and $r_{\infty}$ are the angle of rotation at the start, at the time t and at the end of the reaction respectively, then there is 50% inversion when :A
r0 = 2rt - r∞
B
r0 = rt - r∞
C
r0 = rt - 2r∞
D
r0 = rt + r∞
Answer
r0 = 2rt - r∞
Explanation
Solution
Given (r∞ - r0) = a ,(r∞ - rt) = (a - x)
At 50% Inversion
2a=(a−x)
2(r∞−r0)=(r∞−r0)
}{r_{0}\text{ = 2}\text{r}_{t}\text{ - }\text{r}_{\infty}\ }$$