Question
Question: I. Amyloplasts – Store starch e.g. potato II\. Elaioplasts – Store oil and fat III\. Aleuroplast –...
I. Amyloplasts – Store starch e.g. potato
II. Elaioplasts – Store oil and fat
III. Aleuroplast – Store protein
The above types of plastids are included under
A
Leucoplasts (Colourless plastid)
B
Chromoplasts (Non green colour plastid)
C
Chloroplast (green plastid)
D
None
Answer
Leucoplasts (Colourless plastid)