Question
Biology Question on respiration in plants
Fermentation is anaerobic production of
A
protein and acetic acid
B
alcohol, lactic acid or similar compounds
C
ethers and acetones
D
alcohol and lipoproteins
Answer
alcohol, lactic acid or similar compounds
Explanation
Solution
Fermentation is referred to as the decomposition of organic compounds, anaerobically by enzymes yielding alcohol, organic acids; gases etc.