Question
Question: Calculate the boiling point of water at \( 24torr \) pressure. The average \( \vartriangle {H_{vap}}...
Calculate the boiling point of water at 24torr pressure. The average △Hvap. Over temperature range is 10.12kcalmol−1 . Will all the water go from gaseous state if placed in a closed container, if not then how can we convert all the water into vapor state?
Solution
The boiling point of a liquid is the temperature at which its vapor pressure is equivalent to the weight of the gas above it. The typical boiling point of a liquid is the temperature at which its vapor pressure is equivalent to one atmosphere.
Complete step by step solution:
The connection between the temperature of a liquid and its vapor pressure is certainly not a straight line. The vapor weight of water, for instance, increments altogether more quickly than the temperature of the system. This conduct can be clarified with the Clausius-Clapeyron equation.
Pressure =24torr
△Hvap=10.12kcal/mol
Using Clausius- Clapeyron formula:
In, (P1P2)=R−△Hvap(T21−T11)
Where; P2 : vapor pressure at time T1
P1 ; vapor pressure at time T2
△Hvap= enthalpy
R: gas constant :8.314J/kmol
Let's just assume at 1atm pressure. Vapor pressure of boiling point 760torr
(24760)=8.314−10.12(T21−2731) ⇒31.6=−1.21(273T2273−T2) ⇒31.6=273T2−330.33+1.21T2 ⇒8626.8T2−1.21T2=−330.33 ⇒T2=8626.59−330.33=−0.03829
Hence, the answer is −0.03829 .
Note:
As the temperature of a liquid expands, the vapor pressure of the liquid increments until it approaches the external pressure, or the air pressure on account of an open container. Bubbles of vapor start to form all through the liquid, and the liquid starts to boil. The temperature at which a liquid boils at precisely 1atm Pressure is the ordinary boiling point of the liquid. For water, the normal liquid point is actually 100∘C .
This equation is exceptionally helpful because it gives the variation with temperature of the pressure at which water and steam are in equilibrium, that is the boiling temperature.